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ISSN print edition: 0366-6352
ISSN electronic edition: 1336-9075
Registr. No.: MK SR 9/7
Published monthly
Author:
Visentainer
Sensitivity of phenolic compounds evaluated by a new approach of analytical methods
4849
–
4859
Sharise B. R. Berton
,
Elton G. Bonafé
,
Guilherme Augusto Moraes de Jesus
,
Roberta da Silveira
,
Jesuí V. Visentainer
,
Alessandro F. Martins
, and
Makoto Matsushita
Vol.
75
,
9
Evaluation of different conventional lipid extraction techniques’ efficiency in obtaining oil from oleaginous seeds
515
–
522
Victor H. M. da Cruz
,
Rafael L. G. Priori
,
Patrícia D. S. Santos
,
Cintia S. F. Ferreira
,
Angélica de F. B. Piccioli
,
Roberta da Silveira
,
Jesuí V. Visentainer
, and
Oscar O. Santos
Vol.
75
,
2
Evaluation of possible fraud in avocado oil-based products from the composition of fatty acids by GC-FID and lipid profile by ESI-MS
2799
–
2812
Adriela A. Rydlewski
,
Jessica S. Pizzo
,
Luciana P. Manin
,
Marília B. Galuch
,
Patrícia D. S. Santos
,
Caroline Zapiello
,
Oscar O. Santos
, and
Jesuí V. Visentainer
Vol.
74
,
9
Quantification of phenolic compounds in ripe and unripe bitter melons (
Momordica charantia
) and evaluation of the distribution of phenolic compounds in different parts of the fruit by UPLC–MS/MS
2613
–
2625
Ana Paula Lopes
,
Marília Bellanda Galuch
,
Maria Eugênia Petenuci
,
Jean Halison Oliveira
,
Edmilson Antônio Canesin
,
Vanessa Vivian Almeida Schneider
, and
Jesuí Vergílio Visentainer
Vol.
74
,
8
Authenticity investigation of bovine tallow for biodiesel production via mass spectrometry: a comparison with traditional methodology
1013
–
1018
Patrícia Daniele da Silva do Santos
,
Natália Vendramini dos Reis
,
Roberta da Silveira
,
Marília Bellanda Galuch
,
Jesuí Vergílio Visentainer
, and
Oscar Oliveira Santos
Vol.
73
,
4
Analytical method of direct derivatization of fatty acids in seeds
2399
–
2407
Nayane Braga Mattos Sinosaki
,
Patrícia Daniele da Silva dos Santos
,
Marília Bellanda Galuch
,
Roberta da Silveira
,
Elton Guntendorfer Bonafé
,
Jesuí Vergílio Visentainer
, and
Oscar de Oliveira Santos Júnior
Vol.
73
,
10
Evaluation of effect of different solvent mixtures on the phenolic compound extraction and antioxidant capacity of bitter melon (
Momordica charantia
)
2945
–
2953
Ana Paula Lopes
,
Maria Eugenia Petenuci
,
Marília Bellanda Galuch
,
Vanessa Vivian Almeida Schneider
,
Edmilson Antônio Canesin
, and
Jesuí Vergílio Visentainer
Vol.
72
,
11
Tuesday, December 03, 2024
IMPACT FACTOR 2023
2.1
SCImago Journal Rank 2023
0.381
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