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Analysis and improvement of stability of pepsin-solubilized collagen from skin of carp (Cyprinus carpio)

Rui Duan, Jun-Jie Zhang, Kunihiko Konno, Mei-Hua Wu, Jing Li, and Ye Chen

School of Marine Science and Technology, Huaihai Institute of Technology, 59 Cangwu Road, Lianyungang, 222005 China

 

E-mail: duanrui526@yahoo.com.cn

Keywords: carp – collagen – pepsin – degradation – dialysis – Cyprinus carpio

Full paper is available at www.springerlink.com.

DOI: 10.2478/s11696-012-0172-0

 

Chemical Papers 66 (7) 636–641 (2012)

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