ISSN print edition: 0366-6352
ISSN electronic edition: 1336-9075
Registr. No.: MK SR 9/7

Published monthly

Author: Tihlárik

Structure of amylopectin .4. The alpha-amylase dextrins and the structure of amylopectin of sorghum starch	703	–	708
V. Kaláč, K. Babor, and K. Tihlárik	Vol. 45, 5
Polysaccharide sulfates. 1. Conversion of sodium sulfates of starch, carboxymethylstarch, and (4-0-methyl-D-glucurono)-D-xylan into hydrogen sulfates	547	–	552
K. Tihlárik and E. Lattová	Vol. 45, 4
Estimation of the allyl group in starch derivatives	589	–	595
K. Tihlárik, V. Kéry, and M. Pašteka	Vol. 43, 4
Estimation of functional groups and degree of substitution in carboxymethylstarch	703	–	708
K. Tihlárik and M. Pašteka	Vol. 41, 5
Highly substituted hydroxyethyl starch. II. Preparation and characterization of fractions from acid-hydrolyzed hydroxyethyl derivative of native starch	127	–	131
V. Kaláč, K. Babor, and K. Tihlárik	Vol. 38, 1
Determination of carboxyl groups in the starch oxidized by nitrogen dioxide	677	–	684
K. Tihlárik and K. Babor	Vol. 37, 5
Conversion of N-(4-nitrophenyl)glycosylamines of aldoses to aldohexuronic acids by nitrogen dioxide	831	–	835
V. Bílik, K. Tihlárik, and Z. Krátky	Vol. 36, 6
Preparation and fractionation of highly substituted hydroxyethyl derivative of acid-hydrolyzed potato starch	228	–	233
V. Kaláč, K. Babor, and K. Tihlárik	Vol. 34, 2
Starch dialdehyde. V. Indirect determination of the degree of oxidation by a hydrazone method	129	–	135
K. Tihlárik, V. Kaláč, and K. Babor	Vol. 34, 1
Structure of amylopectin. III. α-Amylase macrodextrin of some barley starches	559	–	564
V. Kaláč, K. Babor, and K. Tihlárik	Vol. 32, 4
Starch dialdehyde. IV. Changes during storage and methods of determination	682	–	692
K. Tihlárik, Š. Batáryová, K. Babor, and V. Kaláč	Vol. 30, 5
5,6-Unsaturated amylose derivatives	223	–	225
Š. Bauer and K. Tihlárik	Vol. 30, 2
Structure of amylopectin. II. α-Amylase macrodextrin from wheat and maize starch	110	–	113
K. Babor, V. Kaláč, and K. Tihlárik	Vol. 29, 1
Reactions of saccharides catalyzed by molybdate ions. IX. Epimerization of ketohexoses	106	–	109
V. Bílik and K. Tihlárik	Vol. 28, 1
Periodate oxidation of saccharides. III. Comparison of the methods for determining the consumption of sodium periodate and the amount of formic acid formed	676	–	680
K. Babor, V. Kaláč, and K. Tihlárik	Vol. 27, 5
Separation of the Racemate of Mandelic Acid by Electrophoresis on the Starch Block	60	–	62
V. Kaláč, K. Babor, and K. Tihlárik	Vol. 26, 1
Structure of amylopectin. I. Preparation and structure of α-amylase macrodextrin	321	–	326
K. Babor, V. Kalač, and K. Tihlárik	Vol. 22, 5
Periodate oxidation of saccharides. II. Oxidation of maltose and determination of total formic acid	595	–	599
K. Babor, V. Kaláč, and K. Tihlárik	Vol. 20, 8
Periodate oxidation of saccharides. I. Iodometric determination of small quantities of formic acid with the use of amperometric indicators	913	–	917
K. Babor, V. Kaláč, and K. Tihlárik	Vol. 18, 12
Synthesis of some derivatives of alkaloids. XIX	283	–	291
I. Ježo, M. Karvaš, and K. Tihlárik	Vol. 15, 4
The synthesis of 2,5-lutidine and 2-ethyl-5-methylpyridine	120	–	130
I. Ježo, M. Karvaš, and K. Tihlárik	Vol. 15, 2
The synthesis of some derivatives of alkaloids. XX	721	–	724
K. Babor, I. Ježo, V. Kaláč, M. Karvaš, and K. Tihlárik	Vol. 15, 10
The reaction of 1-chloro-6,7-dimethoxyisoquinoline with hydrazine hydrate	513	–	516
I. Ježo, M. Karvaš, and K. Tihlárik	Vol. 14, 7
Preparation of 8-hydroxydecahydroquinoline	182	–	186
I. Ježo, M. Karvaš, and K. Tihlárik	Vol. 14, 3
Synthesis of some alkaloid derivatives. XVII	95	–	104
I. Ježo, M. Karvaš, and K. Tihlárik	Vol. 14, 2
Synthesis of some derivatives of alkaloids. XVIII	679	–	689
K. Babor, I. Ježo, V. Kaláč, M. Karvaš, and K. Tihlárik	Vol. 14, 10
The reduction of 1-benzyloxymethyl-3,4-dihydro-6,7-dimethoxyisoquinoline	38	–	43
I. Ježo, M. Karvaš, and K. Tihlárik	Vol. 14, 1
Reaction of diacetone alcohol with ammonia at higher temperatures	98	–	102
I. Ježo and K. Tihlárik	Vol. 13, 2
The reaction of allyl alcohol with ammonia at higher temperatures	558	–	569
I. Ježo and K. Tihlárik	Vol. 12, 9