ISSN print edition: 0366-6352
ISSN electronic edition: 1336-9075
Registr. No.: MK SR 9/7

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Author: Haľama

Nutrients in lactic acid fermentation. I. Various sources of sucrose 32 44
D. Haľama, P. Veľký, and V. Drahoš Vol. 18, 1
The determination of volatile fatty acids by paper chromatography 454 463
D. Haľama Vol. 13, 7-8
Automatic recording photometer 254 264
D. Haľama Vol. 13, 4
The effect of nutrient on production of lactic acid from sugar-beet molasses by Lactobacillus delbr.ovrddot.uckii. I 505 510
J. Zelinka, B. Cábová, T. Buriánková, G. Ruttkay, and D. Haľama Vol. 6, 9-10
The effect of nutrient on production of lactic acid from sugar-beet molasses by Lactobacillus delbr.ovrddot.uckii. II 511 514
J. Zelinka, M. Gärtner, G. Ruttkay, D. Haľama, A. Koleda, and J. Jakab Vol. 6, 9-10

Monday, July 06, 2020

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